Nadia Sawalha presents as two amateur cooks go head-to-head to see if they've got what it takes to create a restaurant in their own homes for one night only - and make a profit. We’re in the wilds of Dartmoor as writer Sophie Partridge and auctioneer Paul Arrowsmith open up their Instant Restaurants for one night only. With his special talents, can Sophie’s partner, Pete, steer her to a guaranteed profit? And why might Paul’s diners be splitting hairs with him? Show less