Julia Bradbury hosts a series that shows exactly what it takes to turn a living animal into meat for the table.

The fourth series of the brand goes down to the farm to follow how animals are turned into fast food - cattle into burgers, lambs into kebabs, pigs into sausages and chickens into nuggets.

Following and helping will be a group of six volunteers who, by immersing themselves in the visceral experience, will be able to inform and challenge their beliefs in a show that debates the ethics around meat production and eating in the UK today.

The volunteers discover how chickens are killed and turned into nuggets. They get the opportunity to actually kill animals themselves - but who will have what it takes to stun and bleed a chicken to death? Show less