The ultimate culinary challenge for Britain's top chefs. Two chefs go head-to-head buying food, preparing dishes and selling them to diners at some of the country's most diverse and high-end restaurants. Selling more dishes than their rival and winning the competition has never been more important.

The chefs putting their own money and reputations on the line are John Burton-Race, Nick Nairn, Gino D'Acampo, Aldo Zilli, James Tanner, Paul Rankin, Ed Baines, Atul Kochhar, Richard Phillips and Galton Blackiston.

Top chefs Richard Phillips and Paul Rankin square up to each other as they take on a mass catering challenge at a well-known racecourse. With only the facilities that a basic burger van has to offer, our chefs must draw a crowd from the hundreds of race meet revellers. The chefs go head-to-head and must provide one meat dish, one vegetarian dish and one dessert each. Whoever tempts enough customers to part with their cash to make the most profit will win. The question is, who will be the odds on favourite and who will fall at the first hurdle? Show less