Nigel Slater hosts a chat show which explores the lives and loves of celebrities through their personal experiences of food.

Miranda Richardson gives a rare interview about her life. She talks about Hollywood's desire to typecast her as a knife-wielding psychopath. Roberta Taylor of The Bill reveals the secret behind the astonishing game pie that Miranda brings to her dinner parties. Star of Spamalot and friend, Simon Russell Beale, challenges Miranda to rustle up a Moroccan lamb tagine that she once cooked for him. Show less