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Delia's How to Cook: Part Two

BBC Two
on BBC Two England

Simple lessons on how to get the best out offish as Delia Smith continues to get back to the roots of cooking.
Recipes include char-grilled tuna with a coriander and caper vinaigrette, and the ultimate smoked-fish pie.
Director Philip Bonham Carter : Executive producer David Willcock (R) (S) FREE Delia cookbook: page 15

Contributors

Unknown:
Delia Smith
Director:
Philip Bonham Carter
Producer:
David Willcock
Source: Radio Times

BBC Two England

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