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Introduced by Joan Gilbert.

Centenary
Ruth Walder, National General Secretary of the Y.W.C.A., recalls some of the outstanding events in the hundred years' history of the Association, and describes some of the plans for the future.

Cookery
Marguerite Patten shows how to cook a four-course dinner for four people for a pound.

For Beginners
Elizabeth Newrath shows how to make a simple summer hat.

Round the Shops
Margot Lovell reports.

Contributors

Presenter:
Joan Gilbert
Item presenter (Centenary):
Ruth Walder
Cook (Cookery):
Marguerite Patten
Item presenter (For Beginners):
Elizabeth Newrath
Reporter (Round the Shops):
Margot Lovell
Producer:
S. E. Reynolds
Source: Radio Times

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