on ' Problems for us to tackle in our time '. No. 4—' Being properly fed '. Enough food and the right kind of food as well is needed if we are to stamp out the deficiency diseases, such as rickets, that make for avoidable inequality of physique. How far will plenty of food available at controlled prices solve the problem ? What about making ourselves eat what is good for us ? An interchange of views and experience among young people, with Professor J. C. Drum mond (author of ' The Englishman's Food ') as guest expert, and Douglas Allan in the chair