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Food and Drink

BBC Two
on BBC Two England

Today's show features festive recipes and hints, including an alternative Christmas dinner of whole sea bass with ginger and garlic from guest chef
John Torode , plus tropical fruit pavlova and some simple cocktails.
Presented by Chris Kelly , with Oz Clarke , Jilly Goolden and Antony Worrall Thompson.
Series producer Elaine Bancroft ; Executive producerTimHincks Subtitled ..... CEEFAX: page

Contributors

Unknown:
John Torode
Presented By:
Chris Kelly
Unknown:
Oz Clarke
Unknown:
Jilly Goolden
Unknown:
Antony Worrall Thompson.
Producer:
Elaine Bancroft
Source: Radio Times

BBC Two England

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