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Food and Drink

BBC Two
on BBC Two England

Antony Worrall Thompson cooks the classic French dessert tartetatin, while presenter Jilly Goolden joins wine tasters from 22 cities around the globe linking up in the annual blind-tasting World Chardonnay championships.
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Further Details: Ceefax p580: Website: [web address removed] E-mail: [email address removed]
Antony Worrall Thompson's lamb shank: page 38

Contributors

Presenter:
Jilly Goolden
Chef:
Antony Worrall Thompson
Series Producer:
Geraldine McClelland
Executive Producer:
Tim Hincks
Source: Radio Times

BBC Two England

About BBC Two

BBC Two is a lively channel of depth and substance, carrying a range of knowledge-building programming complemented by great drama, comedy and arts.

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