Antony Worrall Thompson cooks smoked haddock cakes, guest chef Sophie Grigson concocts her version of kedgeree and James Martin creates spicy dishes for dance fans at a salsa convention. Plus a consumer test of ready-to-cook meals. Series producer Elaine Bancroft Executive producerTim Hincks
Digital widescreen RECIPES: Ceefax page 580 and Website: www.bbc.co.uk/foodanddrink E-mail: [address removed]