The guest chef this week is the exuberant Gennaro Contaldo , Jamie Oliver 's friend and mentor, whose three-course menu includes gnocchi filled with wild mushrooms, guinea fowl cooked with rosemary and garlic, and a hazelnut cake served with marscapone.
From the archives,
Madhur Jaffrey visits Japan in Far Eastern Cookery, while in Floyd on Food, Keith Floyd takes a trip to the restaurant at Gidleigh Park, Devon.
Presented by Gregg Wallace.
Director Richard Cook ; Series producer Sara Kozak www.bbc.co.uk/food/saturdaykitchen