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Delia Smith's Summer Collection: Food al Fresco

BBC Two
on BBC Two England

Delia Smith offers a new collection of summer recipes.

One of the most evocative smells of summer is food barbecuing over a charcoal fire. But instead of the usual bangers and burgers Delia Smith demonstrates her ideas: genuine half-pounders, spiced lamb and cashew kebabs and a mouth-watering range of accompaniments. And there are ideas for vegetarians too.
A Hawkshead production for BBCtv
BBC Book: 140 recipes for the summer. including recipes from the series, £4.99
See Recipe page 17

Contributors

Presenter/Cook:
Delia Smith
Producer:
Caroline Hawkins
Executive Producer:
Frances Whitaker
Source: Radio Times

BBC Two England

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