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The Wartime Kitchen and Garden

on BBC Two England

Ruth Mott re-creates a wartime "Swiss breakfast" of oats, raw carrots, apple and raisins, while Harry Dodson keeps his glasshouses heated by burning wood from the estate, but suffers damage to his tomato crop when shrapnel shatters the glass.

Contributors

Presenter:
Ruth Mott
Presenter:
Harry Dodson
Producer:
Keith Sheather

BBC Two England

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