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Floyd on France

BBC Two
on BBC Two England

Perigord
Keith Floyd continues his gastronomic ramble with a visit to Perigord, one of the most beautiful and historically rich areas of France, famous for its truffles, geese and walnuts. The landscape is unspoilt, dotted with tiny farms and fairy-tale castles, and the Dordogne river provides an abundance of freshwater delicacies.
Film editor CHRIS WARING Producer DAVID PRITCHARD BBC South West (R)
0 FOOD: page 92
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Contributors

Unknown:
Keith Floyd
Editor:
Chris Waring
Source: Radio Times

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