Presented by Henry Kelly and Susan Grossman , with drinks correspondent Jill Goolden
After all the arguments Food and Drink finally identifies the genuine traditional recipe for cornish pasties, and looks at the decline in the popularity of stout -can it survive?
These are just some of the stories in this week's lively blend of the exotic, the new and the best value in food and drink.
Director ROBERT TONER
Producer PETER BAZALCETTE