Wine writer Malcolm Gluck, champion of the ordinary drinker, debunks some of the wine industry's most enduring myths. In the first of the series he looks at taste - how to describe it, how wine gets it, and if you pay twice the price, do you get twice the taste? He also examines wines to go with Indian food, and asks just how patriotic can we be about British wine?
See today's choices.
* Gluck on Wine: page 44