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The Naked Chef: Highland Fling

BBC Two
on BBC Two England

Continuing the culinary series with celebrity chef Jamie Oliver.

On a trip to the Scottish Isles, Oliver cooks scallops with asparagus and baby leeks, prawns with oregano and chilli, marinated lamb, and rich chocolate mousse.
(S) (W)
Chocolate mousse and sesame seed toffee snaps, plus book offer p22

Contributors

Presenter/Chef:
Jamie Oliver
Director:
Ewen Thomson
Producer:
Nina Davies
Source: Radio Times

BBC Two England

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