Six-part culinary magazine in which renowned chef Rick Stein examines Britain's passion for food and the abundance of multi-national flavours and ideas that are readily available.
Stein returns to his old Oxford college to prepare a picnic for a porter's retirement party. He meets a former homeless drug addict who has now set up a mobile baguette business with a Prince of Wales Trust grant and visits an organic sanctuary of culinary and medicinal herbs in the centre of Worcester.
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Series producer Jane Lomas ; Executive producer Mark Hill CEEFAX: page
WEBSITE: www.bbc.co.uk/freshfood * A Stein romance: page 28