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13:10

Ken Hom's Foolproof Chinese Cookery

Fri 10^th Aug 2001, 13:10 on BBC Two England

The chef makes sweet-and-sour prawns and egg-fried rice.
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Contributors

Presenter/Chef:: Ken Hom

Source: Radio Times

BBC Two England

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Appears in

Radio Times Issue 4040

4^th August 2001

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