A ten-part look at some of the best food in Britain.
Tonight, a visit to Swaddles Green Farm near Chard in Somerset, where Bill and Charlotte Reynolds produce free-range, organic meat.
Jancis Robinson's Questionnaire: page 21
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A ten-part look at some of the best food in Britain.
Tonight, a visit to Swaddles Green Farm near Chard in Somerset, where Bill and Charlotte Reynolds produce free-range, organic meat.
Jancis Robinson's Questionnaire: page 21