New series 1/5. Canapes. The winning chefs from
Great British Menu, Richard Corrigan , Bryn Williams,
- Nick Nairn and Marcus Wareing , are challenged to create the ultimate Christmas feast to raise money for Children in Need. The first programme sees the cooks tackling canapes, including beef topped with quail eggs and honey glazed pork belly.
Series producer Gary Broadhurst ; Exec producer Nicola Moody BBC MAGAZINE: January's Good Food has festive recipes from chefs Nick Nairn , Marcus Wareing and Richard Corrigan. Out 8 December, priced E2.95
Prue Leith on cooking the perfect Christmas roast: p28