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Food and Drink

BBC Two
on BBC Two England

Antony Worrall Thompson cooks treacle sponge with custard - number eight in the nation's Top 12 Best of British dishes. Oz Clarke and friends sample the cream of South African wines, while Emma Crowhurst explains how to rustle up a quick and simple "cheats curry".
Series producer Gloria Wood : Executive producer Tim Hincks (S) (W) WEBSITE: www.bbc.co.uk/foodanddrink

Contributors

Unknown:
Antony Worrall Thompson
Unknown:
Emma Crowhurst
Producer:
Gloria Wood
Producer:
Tim Hincks
Source: Radio Times

BBC Two England

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