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Floyd on Food

BBC Two
on BBC Two England

In tonight's elegant and tasteful programme, intrepid gastronaut Keith Floyd cooks for six hungry French trawlermen, stranded by heavy seas in Newlyn harbour. He also finds time to sing the praises of his all-time culinary hero, Auguste Escoffier , and discovers the subtleties of smoked fish. Camerman RICHARD ELLIOT Videotape editor MIKE FOREN Director ANDY SNELGROVE Producer DAVID PRITCHARD
(First shoum on BBC South West)
0 RECIPE TIMES: page 101

Contributors

Unknown:
Keith Floyd
Unknown:
Auguste Escoffier
Unknown:
Elliot Videotape
Editor:
Mike Foren
Director:
Andy Snelgrove
Producer:
David Pritchard
Source: Radio Times

BBC Two England

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