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Food and Drink

BBC Two
on BBC Two England

Including a fish recipe for a simple supperdish - Portuguese hake flavoured with onions, tomatoes and herbs. Plus, strawberry twin-pot yoghurts are put to the taste test by a group of expectant mothers, and restaurateur and food writer
Antonio Carluccio continues his tour of the Mediterranean by taking part in an unusual ceremony in Turkey and cookingforthe workers in an Egyptian glass factory. Presented by Chris Kelly , Michael Barry and Jilly Goolden.
Director Linda Nash ; Producers Alison Field and TimHincks Stereo Subtitled ................ PROGRAMME RECIPES: available in BBC Good Food Magazine and Ceefax page 618.

Contributors

Unknown:
Antonio Carluccio
Presented By:
Chris Kelly
Presented By:
Michael Barry
Presented By:
Jilly Goolden.
Director:
Linda Nash
Producers:
Alison Field
Source: Radio Times

BBC Two England

About BBC Two

BBC Two is a lively channel of depth and substance, carrying a range of knowledge-building programming complemented by great drama, comedy and arts.

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