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Food and Drink

BBC Two
on BBC Two England

In the last of the present series, a look at classic dishes passed down in two British families for generations - pepper cake and whisky flambe clootie dumpling. Plus choosing the right wine to complement spaghetti bolognaise and cheese. And a simple and tasty bread to bake at home.
With Chris Kelly , Michael Barry and Jill Goolden. Director Linda Nash
Producers Alison Field and Tim Hincks A Bazal production for BBCtv
RECIPES: on Ceefax page
SEE PREVIEW page 14

Contributors

Unknown:
Chris Kelly
Unknown:
Michael Barry
Unknown:
Jill Goolden.
Director:
Linda Nash
Producers:
Alison Field
Producers:
Tim Hincks
Source: Radio Times

BBC Two England

About BBC Two

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