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Twice Twenty
Lionel Marson talks to a new friend about old times and Flotsam provides songs by request.
Gertie Stelzel, a wardrobe mistress for the Royal Opera House, discusses the whys and where-fores of costume-making with Mary Harrison of the Townswomen's Guilds.
Moira Savonius shows some cream jug cows from her china collection.

3.15 Report from Paris
Agnes Tanguy introduces Raymond Barbas President of the Chambre Syndicale de la Couture Parisienne and Madame Paulette President of the Chambre Syndicale de la Mode Parisienne showing shapes and hats in 1958 and Alexander Watt making a Boeuf Bourguignon.
Arranged by Cecilia Reeves from the studios of Radiodiffusion-Television Francaise

(to 15.30)

Contributors

Presenter (Twice Twenty):
Lionel Marson
Singer (Twice Twenty):
null Flotsam
Item presenter (Twice Twenty):
Gertie Stelzel
Interviewee (Twice Twenty):
Mary Harrison
Item presenter (Twice Twenty):
Moira Savonius
Producer (Twice Twenty):
Joyce Belfrage
Presenter (Report from Paris):
Agnes Tanguy
Expert (Report from Paris):
Raymond Barbas
Expert (Report from Paris):
Madame Paulette
Cook (Report from Paris):
Alexander Watt
Arranged by (Report from Paris):
Cecilia Reeves

BBC Television

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