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Delia Smith's Cookery Course: Part 3: Pâtés and First Courses

BBC Two
on BBC Two England

A third series of ten programmes presented by Delia Smith
The simplest meal can be greatly enhanced by choosing the right first course. Delia Smith suggests a number of appetising and easy-to-make starters, and also demonstrates how to make a delicious country pate.
COOKERY COURSE: 3 - page 85
Book (same title), £4.25 from bookshops Food prices on Ceefax

Contributors

Presenter:
Delia Smith
Director:
Paula Gilder
Producer:
Peter Riding
Source: Radio Times

BBC Two England

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