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Tales from the Green Valley

on BBC Two England

8/12. April heralds a thorough spring clean, with the chimney swept out with a holly brush and the indoors dusted with a goose wing. But will the 17th-century dishes for veal and a peculiarly green omelette be edible? Owen Teale narrates.
Producer Peter Sommer ; Series producer David Upshal

Contributors

Unknown:
Owen Teale
Producer:
Peter Sommer
Producer:
David Upshal

BBC Two England

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