4/7. Congealed gloop or tasty convenient treats? Richard Johnson puts supermarket ready meals to the taste test. Culinary scientist
Heston Blumenthal justifies his Michelin stars, Stefan Gates dives for scallops and Roxy Beaujolais gives a Bloody Mary masterclass.
Series producer Mandy Cooper ; Exec producer Gary Hunter BBC GOOD FOOD MAGAZINE: Christmas issue, L2.60 available now