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Food and Drink

BBC Two
on BBC Two England

Organic produce costs 50 per cent more but does it taste better and is it better for you? Guest Oz Clarke helps taste tap water from around Britain. Plus a recipe for venison casserole, and Roz Denny visits a ballooning festival in Louisiana. With Chris Kelly , Michael Barry and Jill Goolden. Studio director Linda Nash Producer Peter Bazalgette
A Bazal production for BBCtv
Details on Ceefax page 616
0 RECIPES: in BBC Good Food magazine, from newsagents; non-recipe information on BBC Fact Line
0[number removed]. Calls cost 33p per minute cheap rate. 44p per minute at other times.
0 FOOD: page 17

Contributors

Unknown:
Roz Denny
Unknown:
Chris Kelly
Unknown:
Michael Barry
Unknown:
Jill Goolden.
Director:
Linda Nash
Producer:
Peter Bazalgette
Source: Radio Times

BBC Two England

About BBC Two

BBC Two is a lively channel of depth and substance, carrying a range of knowledge-building programming complemented by great drama, comedy and arts.

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