Sharon Brandford , who works on the food counter of a London department store, is the first of two would-be TV cooks given theirchance to shine as top chef Richard Cawley advises her before she demonstrates her personally created recipe. Plus, John Burton-Race joins Michael Barry to prepare a pudding, Gordon Ramsey creates salmon and red mullet terrine, and Jilly Goolden looks at old-fashioned gingerdrinks. Hosted by Chris Kelly. Director Linda Nash ; ProducerTim Hincks
INFORMATION: see Ceefax page