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The Spud Unjacketed

on BBC Radio 2

An eclectic and light-hearted programme in which
John Walters muses on the humble spud. He takes a trip to a top London chippie, examines the role of the potato in art, looks at the Scottish penchant for new tatties and reports on the Idaho Hall of Potato Fame.
Producer Glenn Cooksley

Contributors

Unknown:
John Walters
Producer:
Glenn Cooksley

BBC Radio 2

About BBC Radio 2

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