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Saturday Kitchen

BBC Two
on BBC Two England

In today's culinary compendium guest chef Colleen Bennett , from Hollywood in County Down,
Northern Ireland, prepares a simple but mouth-watering menu consisting of teriyaki cod, pork belly cooked with cider and served with champ, and also a blueberry cobbler.
There's also an edition of Rick Stein 's Fruits of the Sea, plus Fresh and Fast-Zucchini. Director Jacqui Dales ; Series producer Sara Kozak www.bbc.co.uk/food/saturdaykitchen

Contributors

Unknown:
Colleen Bennett
Unknown:
Rick Stein
Director:
Jacqui Dales
Producer:
Sara Kozak
Source: Radio Times

BBC Two England

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