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Food and Drink

on BBC Two England

Presented by Chris Kelly
Michael Barry , Jill Goolden Tonight, it's the world's largest wine tasting, as viewers lift their glasses live with Jill Goolden and Oz Clarke.
A winter warmer is created with a delicious recipe for a Welsh winter soup. 'Cawl' is a traditional blend of lamb and vegetables.
Quark, fromage frais and creme fraiche are all appearing in shops, but what is the best way of eating this new range of soft cheeses? Film director KEVIN HULL
Studio director JEREMY MILLS Producer PETER BAZALGETTE
For factsheet send a cheque or postal order for 60p (payable to BSS) to: [address removed]
0 RECIPE TIMES: page 15

Contributors

Presented By:
Chris Kelly
Presented By:
Michael Barry
Presented By:
Jill Goolden
Unknown:
Jill Goolden
Unknown:
Oz Clarke.
Director:
Kevin Hull
Producer:
Peter Bazalgette

BBC Two England

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