Antony Worrall Thompson is joined by chef Gino D'Acampo , who serves up pork chop cacciatore. Mary Berry gives tips on pastry making and cooks a Canterbury tart.
Viewers can vote on which of three dishes they would like to see prepared at the end of the show. To make your choice ring [number removed] (calls cost lOp max). You can also vote via the red button on your handset or via www.bbc.co.uk/food.
Producer Michael Connock ; Executive producer Elaine Bancroft BBCi: special programme features are available by pressing the red button