The Chinese chef prepares a spicy trout dish for Scottish shepherd Viv Billingham, gives advice on the proper way to wield a cleaver and cooks lamb for actor Tom Conti. See today's choices.
See Ken Hom: page 31
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The Chinese chef prepares a spicy trout dish for Scottish shepherd Viv Billingham, gives advice on the proper way to wield a cleaver and cooks lamb for actor Tom Conti. See today's choices.
See Ken Hom: page 31
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