The Kitchen Cabinet

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Jay Rayner hosts a culinary panel show packed full of tasty titbits.

Jay Rayner hosts a culinary panel show packed full of tasty titbits that might change the way we think about food, cooking and eating. An expert panel answers audience questions.

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The Kitchen Cabinet: Series 43: Newcastle

Newcastle

Series 43

BBC Radio 4 - The Kitchen Cabinet, Series 43, Newcastle

Jay Rayner and his panel of foodies are in Newcastle. Joining Jay are chef Rob Owen-Brown, food writers Paula McIntyre and Rachel McCormack, and food historian Dr Annie Gray.

Jay Rayner and his panel of food experts are in Newcastle for this week’s episode of The Kitchen Cabinet. Joining Jay are chef Rob Owen-Brown, food writers Paula McIntyre and Rachel McCormack, and food historian Dr Annie Gray.

In Newcastle’s Live Theatre, the panel discusses everything from basic tips for cracking an egg, to the more complex of questions - is there anything that can’t be improved by nduja? Meanwhile, Dr Annie Gray takes us through the changing sounds of the kitchen over the years, as the panel discuss the worst noises to hear while cooking.

Alongside the panel debate, local culinary hero Adam Riley of Riley’s Fish Shack talks the panel through the history, preparation and recipes for kippers.

Producer: Bethany Hocken
Assistant Producer: Dulcie Whadcock

A Somethin' Else production for BBC Radio 4

The Kitchen Cabinet: Series 43

Intelligent speech, the most insightful journalism, the wittiest comedy, the most fascinating features and the most compelling drama and readings anywhere in UK radio.

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