The Great Food Guys

Original version

The BBC South West region started on 20th April 1961 as part of the BBC Television Service, before becoming BBC One South West.

BBC One

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Factual: Food & Drink

Cookery programme presented by Nick Nairn and Dougie Vipond.

A BBC TV channel for Scotland which will broadcast every evening and will show drama, factual, comedy and news programmes made in Scotland

BBC Scotland

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Simulcast of network BBC One in high definition. From 03/11/2010

BBC One HD

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London

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The BBC North East & Cumbria region started in 1959 (tbc) as part of the BBC Television Service, before becoming BBC One North East & Cumbria.

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The BBC South region started on 5th January 1961 as part of the BBC Television Service, before becoming BBC One South.

BBC One South

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BBC One region covering Derbyshire, Leicestershire and Nottinghamshire.

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The BBC West region started on 1st September 1957 as part of the BBC Television Service, before becoming BBC One West.

BBC One West

The BBC East region started on 1st May 1959 as part of the BBC Television Service, before becoming BBC One East.

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Formerly part of a wider BBC One South East region that included London and part of the South region. Separated from BBC One London 2001-09-03 following reorganisation of the South East region.

BBC One South East

BBC Northern Ireland region started on 19th April 1955 as part of the BBC Television Service, before becoming BBC One Northern Ireland.

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Simulcast of BBC One Wales in high definition. From 29/01/2013

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Simulcast of BBC One Scotland in high definition. From 14/01/2013

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Simulcast of BBC One Northern Ireland in high definition. From 24/10/2012

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Formerly part of a wider BBC One South East region. Separated as BBC One London 2001-09-03 following reorganisation of the South East region.

BBC One London HD

BBC One East Midlands HD

BBC One East HD

BBC One Yorks & Lincs HD

BBC One West HD

BBC One Channel Islands HD

BBC One Cambridgeshire HD

BBC One South East HD

The Great Food Guys: Series 1: Shellfish

Shellfish

Series 1

BBC Scotland - The Great Food Guys, Series 1, Shellfish

Nick Nairn and Dougie Vipond focus on Scottish shellfish.

Chef Nick Nairn and Dougie Vipond focus on Scottish shellfish, cooking hand-dived west coast scallops, baked in garlic butter.


Chef Nick Nairn and Dougie Vipond are on a mission to highlight the fantastic range of great produce Scotland has to offer. They are looking at shellfish, cooking hand dived west coast scallops, baked in garlic butter. Joining them in the kitchen are fisherman and scallop diver Guy Grieve, and food and drink writer Rosalind Erskine, who has chosen a Hebridean gin-infused with sea kelp.

The Great Food Guys: Series 1

A BBC TV channel for Scotland which will broadcast every evening and will show drama, factual, comedy and news programmes made in Scotland


Series exploring the fantastic range of great produce Scotland has to offer.

Series in which chef Nick Nairn and Dougie Vipond are on a mission to highlight the fantastic range of great produce Scotland has to offer.

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Programme Index

The Great Food Guys

Series 1

Shellfish

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Series

BBC One South West HD

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