Original version

BBC World Service Australasia

The Forum

Documentaries

Factual: Arts, Culture & the Media

The programme that explains the present by exploring the past

The programme that explains the present by exploring the past.

BBC World Service East and Southern Africa Schedule

BBC World Service East and Southern Africa

BBC World Service Online

BBC World Service schedule for American satellite radio and the Caribbean

BBC World Service Americas and the Caribbean

BBC World Service

BBC World Service South Asia

BBC World Service News Internet

BBC World Service Europe and the Middle East

BBC World Service West and Central Africa Schedule

BBC World Service West and Central Africa

BBC World Service East Asia

The Forum: Sushi: The Japanese dish with an ancient tradition

Young woman eating sushi

30/09/2021 GMT

Sushi: The Japanese dish with an ancient tradition

BBC World Service - The Forum, Sushi: The Japanese dish with an ancient tradition

Sushi originally started in East Asia as a means of preserving fish

Sushi originally started as a way of preserving fish in ancient China, before it evolved into the Japanese dish we know today.

It’s one of the most popular dishes in the world today, but the story of sushi can be traced back more than 2,000 years. The earliest records document a preserved fish dish in ancient China and it later became a medieval luxury in Japan, before evolving into a variety of different regional styles and recipes. Today, thanks to waves of migration from Japan, there is a veritable smorgasbord of international varieties… California roll, anyone?  

Joining Rajan Datar to discuss the history of sushi are James Farrer, Professor of Sociology and Director of the Graduate Programme in Global Studies at Sophia University in Tokyo. He is the author of Globalisation and Asian Cuisines; Eric C. Rath is Professor of Premodern Japanese History at the University of Kansas in the US. He’s the author of Oishii: The History of Sushi; and Michelin-starred Japanese sushi master, Endo Kazutoshi, who is head chef at The Rotunda in London.

Presenter: Rajan Datar

[Image: Young woman eating sushi; Credit: Getty Images]

Accessibility links

Programme Index

The Forum

Sushi: The Japanese dish with an ancient tradition

Genres

Formats

Brand

BBC World Service Australasia

About BBC World Service