Months of pub closures has created a surplus of hops - about 30-50% of the UK's national crop. Likewise cider apples are in surplus, and some will be left to rot in the fields. Show more
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Months of pub closures has created a surplus of hops - about 30-50% of the UK's national crop. Likewise cider apples are in surplus, and some will be left to rot in the fields. Show more
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