Ready Steady Cook 

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The BBC South region started on 5th January 1961 as part of the BBC Television Service, before becoming BBC One South.

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Ready Steady Cook

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Factual: Food & Drink

Rylan Clark-Neal puts the next generation of chefs through their culinary paces.

Series 1

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Formerly part of a wider BBC One South East region that included London and part of the South region. Separated from BBC One London 2001-09-03 following reorganisation of the South East region.

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Until 03/01/2009 BBC Two Wales (analogue) was known simply as BBC Two Wales. BBC Two Wales (digital) was BBC 2W. From 03/01/2009 BBC Two Wales schedules on both analogue and digital became identical

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Rylan

Anna Haugh

Akis Petretzikis

Julian Smith

Breid McLoone

Cat Lawson

Remarkable TV

Ready Steady Cook: Series 1: Episode 7

Documentaries

Episode 7

BBC One - Ready Steady Cook, Series 1, Episode 7

Rylan Clark-Neal hosts as chefs Anna Haugh and Akis Petretzikis battle it out.

Rylan Clark-Neal hosts as chefs Anna Haugh and Akis Petretzikis guide a couple who have only recently become interested in cooking through some quick, simple recipes.

Cooking in the kitchen today are partners Adele and Mark. Mark has lost over seven stone in weight, so has a new diet and a new interest in healthy cooking. Having previously lived on ready meals, Adele only began cooking from scratch recently so she could help Mark with his weight loss. With just a limited range of dishes Adele is keen to expand her knowledge. Today she is learning some healthy tips and tricks with chef extraordinaire Anna Haugh. With Mark in the red kitchen is flamboyant Greek chef Akis Petretzikis, who puts Mark through his paces as they whip up lots of Mediterranean-inspired delights including a 10-minute pizza dough.

Ready Steady Cook: Series 1

BBC One

Ready Steady Cook is back with a new host, Rylan Clark-Neal. The series offers up fresh challenges and puts the next generation of chefs through their culinary paces.

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Ready Steady Cook

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Episode 7

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