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Ready Steady Cook

Series 1

Episode 5

Duration: 44 minutes

on BBC One South West

Rylan Clark-Neal hosts as chefs Anna Haugh and Mike Reid cook up squid tempura, pad thai and Korean chicken wings, all on a budget of just £5. Show more

Contributors

Presenter:
Rylan
Participant:
Mike Reid
Participant:
Anna Haugh
Director:
Julian Smith
Series Producer:
Breid McLoone
Executive Producer:
Cat Lawson
Production Company:
Remarkable TV

BBC One South West

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