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The Kitchen Café

Factual: Food & Drink

Celebrate the joy of Scotland's larder with recipes, reviews, tips and delicious ideas!

Helping you get the best from Scotland's wonderful natural larder with weekly recipes, reviews, tips and delicious ideas from some of Scotland's top chefs!

The KItchen Café

The Kitchen Café: Sourdough Pizza and Drip Cakes

28/03/2019

Sourdough Pizza and Drip Cakes

BBC Radio Scotland - The Kitchen Café, Sourdough Pizza and Drip Cakes

Tips and tricks for making sourdough pizza base and how to glaze drip cakes.

Tips and tricks for making sourdough pizza base, how to glaze drip cakes and why 'culinary medicine' could change your approach to food and cooking.

Jenny Macpherson visits Tim Allan, owner of the Cheese N Tomatin pizzeria in Inverness, to get a masterclass in making sourdough pizza base. 

Jeni Hardie from Bad Girl Bakery demonstrates how to make the glaze for drip cakes.  She's a passionate baker but just how will Jenny's wobbly hand fare?!..

In this week’s food hacks, chef Neil Forbes offers advice on perfecting the art of roasting a joint and what to do with vanilla pods.

Dr Rupy Aujla talks about the food and recipes in his new book The Doctor’s Kitchen and explains how “culinary medicine” can help us live more healthily and use food to beat illness.

Forget Baked Alaska from the 1970s – Tim Allen describes the idea behind his ice-cream calzone…

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