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BBC Radio Scotland FM

The Kitchen Café

Factual: Food & Drink

Celebrate the joy of Scotland's larder with recipes, reviews, tips and delicious ideas!

Helping you get the best from Scotland's wonderful natural larder with weekly recipes, reviews, tips and delicious ideas from some of Scotland's top chefs!

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The Kitchen Café: Deliciously different dining and polenta perfection!

Frankie Vaughan

Deliciously different dining and polenta perfection!

BBC Radio Scotland - The Kitchen Café, Deliciously different dining and polenta perfection!

Delicious different dining and perfect polenta!

Frankie Vaughan gets lessons in polenta perfection, learns what you might find in a community fridge and hears about a deliciously different approach to dining!

Supper clubs take a deliciously different approach to dining but how would you feel about tucking in to your food alongside a complete stranger?  Presenter Frankie Vaughan maybe an expert when it comes to nutrition but she's not so great when it comes to cooking so Chef Steven Devlin is on hand with lessons in how to make polenta perfection with leeks.  Chef Neil Forbes launches our new series of food hacks to make life easier in the kitchen plus we'll be finding out how one community is filling a fridge with their surplus ingredients so every one can share in the bounty but how does it work?

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The Kitchen Café

Deliciously different dining and polenta perfection!

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