Two of Britain's best up-and-coming chefs, Liam Trottman and Ryan Simpson, get adventurous with vegan dishes - from Jerusalem artichoke crisps to vegan ice-cream and much more.
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Two of Britain's best up-and-coming chefs, Liam Trottman and Ryan Simpson, get adventurous with vegan dishes - from Jerusalem artichoke crisps to vegan ice-cream and much more.