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The Kitchen Cabinet

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Factual: Food & Drink

Jay Rayner hosts a culinary panel show packed full of tasty titbits.

Jay Rayner hosts a culinary panel show packed full of tasty titbits that might change the way we think about food, cooking and eating. An expert panel answers audience questions.

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The Kitchen Cabinet: Series 17

The Kitchen Cabinet: Series 17: The National Space Centre, Leicester

The National Space Centre, Leicester

05/08/2017

Series 17

BBC Radio 4 - The Kitchen Cabinet, Series 17, The National Space Centre, Leicester

Jay Rayner and the panel answer questions from the National Space Centre in Leicester.

Jay Rayner and the culinary panel answer questions from the National Space Centre in Leicester.

Jay Rayner and his culinary panel are at the National Space Centre in Leicester. Professor Barry Smith, Nisha Katona, Andi Oliver and Tim Anderson answer the audience questions.

The panellists sample the delights of space food, tucking into the same tins of Truffled Beef Stew and Bacon Sarnies that astronauts dine on amongst the stars.

Dan Kendall, the Space Centre's Curator, brings some food stuffs from the very first manned space visits, including some snacks that made it back half-eaten from Apollo 16.

The panel also delves into the culinary landscape of Leicester as they offer up practical advice on spicy dishes and chomp their way through a lot of weird and wonderful crisp flavours.

Producer: Darby Dorras
Assistant Producer: Laurence Bassett

Food consultant: Anna Colquhoun

A Somethin' Else production for BBC Radio 4.

BBC Radio 4

Intelligent speech, the most insightful journalism, the wittiest comedy, the most fascinating features and the most compelling drama and readings anywhere in UK radio.

Jay Rayner hosts the culinary panel programme.

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