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Global Pulse: Food

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12/08/2016 GMT

Food

Global Pulse

BBC World News - Global Pulse, Food

Global Pulse looks at food in Seoul, London, Dubai and Mumbai.

In this episode Global Pulse will be going to Seoul to meet Buddhist nun Woo-Kwan who runs a cooking school at Bong Nyeong temple, we'll see her demonstrating the intricate detail combined with simplicity of ingredients that make up the perfect Buddhist meal. Moving on to London we'll be meeting with Michelin-starred chef Mark Hix and visiting his restaurant, which is an old Victorian Tramshed, garnished with works of art from contemporary artists. In Dubai we'll visit on ef the oldest restaurants in Dubai - Al Ustad, as well as more contemporary restaurant Qbara, that specialises in Arabic and Mediterranean fusion. In Mumbai we'll be visiting Bohri Kitchen, a family-run business that invites guests to share a meal around a large Thali plate, they arrive being strangers and walk away as friends.

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Global Pulse will take you on a tour of some of the world's most exciting, vibrant and cre

Global Pulse will take you on a tour of some of the world's most exciting, vibrant and creative cities.

Global Pulse will take you on a tour of some of the world's most exciting, vibrant and creative cities, including London, New York, Buenos Aires, Seoul, Mumbai and Dubai. You'll find out all about the latest trends in music, fashion, food and creative spaces, as well as meet some very inspiring people who are forming the global culture of today. They will tell you more about their unique take on life, their talents and passion for what they do.

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