BBC Radio Orkney

The Kitchen Café

Factual: Food & Drink

Celebrate the joy of Scotland's larder with recipes, reviews, tips and delicious ideas!

Helping you get the best from Scotland's wonderful natural larder with weekly recipes, reviews, tips and delicious ideas from some of Scotland's top chefs!

The Kitchen Café: 21/04/2016

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21/04/2016

BBC Radio Scotland - The Kitchen Café, 21/04/2016

Clare English visits chocolatier Iain Burnett to hear about the Queen's birthday truffles.

Clare English visits award-winning Scottish chocolatier Iain Burnett in Grantley to hear about the very special velvet truffles he is making for the Queen's birthday.

Clare English visits Scotland's most awarded chocolatier Iain Burnett in Grantley, to find out how he is making some very special truffles to tie in with the Queen's 90th birthday celebrations, using blackcurrants from the Royal garden at Sandringham. Also, producer Phil is inspired after a cookery lesson from a blind food enthusiast, and Charlotte Maberly joins us in studio to tell us all about Scotland's FoodScape, a 2 day event in Edinburgh which aims to explore the significance of food in Scotland throughout history to the present day.

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The Kitchen Café

21/04/2016

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