13:30Mike ReadFood on Friday with Paul ClerehughBBC Radio Berkshire Duration: 2 hours, 30 minutes Fri 6th Mar 2015, 13:30 on BBC Radio BerkshirePaul Clerehugh tells you how to cook chicken and bacon pie and rhubarb and custard trifle. All the recipes are available for you below.GenresEntertainmentBrandMike Read Source: BBC Online