BBC Radio Scotland Highlands and Islands

The Kitchen Café

Factual: Food & Drink

Celebrate the joy of Scotland's larder with recipes, reviews, tips and delicious ideas!

Helping you get the best from Scotland's wonderful natural larder with weekly recipes, reviews, tips and delicious ideas from some of Scotland's top chefs!

The Kitchen Café: 13/02/2015

Magazines & Reviews

13/02/2015

BBC Radio Scotland - The Kitchen Café, 13/02/2015

Cook and writer Rachel Khoo talks about recipes, sketches and stories from her travels.

Cook and writer Rachel Khoo talks about recipes, sketches and stories from her travels, plus Sue Lawrence demonstrates how to make hot smoked salmon and potato gratin.

Cook and author Rachel Khoo talks about the recipes and stories from her travels and gives an insight into her diverse culinary upbringing.

Clare English visits a new Swedish cafe in Glasgow to find out about the food that they make there and the significance of baking in Swedish culture.

Food writer and cook Sue Lawrence demonstrates how to make hot smoked salmon and potato gratin.

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The Kitchen Café

13/02/2015

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